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–+ servings
Strawberry Cucumber Salad

Delicious Strawberry Cucumber Salad for a Refreshing Summer

A vibrant and refreshing Strawberry Cucumber Salad perfect for summer picnics and gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 cups Strawberries Sliced
  • 2 cups Cucumbers Sliced
  • 1 cup Feta Cheese Crumble
  • 1/4 cup Fresh Basil Chopped
  • 1/4 cup Fresh Mint Chopped
For the Dressing
  • 1/4 cup Olive Oil
  • 2 tablespoons Lemon Juice
  • 2 tablespoons White Wine Vinegar
  • 1 teaspoon Honey Optional
  • 1 teaspoon Garlic Powder
  • 1/2 teaspoon Salt Adjust to taste
  • 1/4 teaspoon Pepper Adjust to taste

Equipment

  • Mixing Bowl
  • Whisk
  • salad tongs

Method
 

Instructions
  1. Prepare the strawberries by rinsing, drying, and slicing them into bite-sized pieces.
  2. Slice cucumbers into thin, uniform rounds and add to the bowl with the strawberries.
  3. Fold in crumbled feta cheese, basil, and mint.
  4. Whisk together olive oil, lemon juice, white wine vinegar, garlic powder, salt, and pepper in a separate bowl.
  5. Drizzle the dressing over the salad and toss gently to combine.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 12gProtein: 3gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 250mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 60mgCalcium: 100mgIron: 1mg

Notes

Serve immediately for best freshness. Dress right before serving to maintain crunch.

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