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Cheesy Stuffed Meatloaf Bites

Irresistible Cheesy Stuffed Meatloaf Bites for Quick Comfort

Discover these Cheesy Stuffed Meatloaf Bites, a delightful snack perfect for busy weeknights or gatherings.
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meat Mixture
  • 1 lb Ground Beef substitute with turkey or chicken for lighter option
  • 1 cup Breadcrumbs use gluten-free breadcrumbs for gluten-free option
  • 1/4 cup Milk almond milk works for lactose-free option
  • 1 large Egg substitute with applesauce for vegetarian version
  • 1/2 cup Onion finely chopped, use shallots for milder taste
  • 2 cloves Garlic minced; jarred minced garlic can be used
  • 1 tsp Salt adjust to taste
  • 1/2 tsp Black Pepper adjust to taste
  • 2 tbsp Worcestershire Sauce soy sauce is a good alternative
For the Glaze
  • 1/2 cup Ketchup barbecue sauce can be used for a smoky twist
  • 1 tbsp Mustard consider honey mustard for a sweeter profile
For the Cheese Filling
  • 1 cup Cheddar Cheese switch with mozzarella or pepper jack for different flavor
For Garnish
  • 1 tbsp Fresh Parsley can use cilantro for a unique touch

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Parchment paper
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine ground beef, breadcrumbs, milk, egg, chopped onion, minced garlic, salt, pepper, and Worcestershire sauce. Mix until combined.
  3. Take small portions of the meat mixture, flatten them, place a cube of cheddar cheese in the center, and mold the meat around the cheese.
  4. Whisk together ketchup and mustard in a small bowl. Brush the glaze generously over the shaped meatloaf bites.
  5. Bake the bites for 25 to 30 minutes until golden brown and they reach an internal temperature of 160°F (71°C).
  6. Remove from the oven, cool slightly, and garnish with fresh parsley before serving.

Nutrition

Serving: 2bitesCalories: 250kcalCarbohydrates: 15gProtein: 18gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 4gVitamin A: 10IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Notes

Suitable for busy weeknight dinners and festive gatherings. Can be customized with different meats, cheeses, and seasonings.

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